Pizza time

Po dolgem času sva si doma spekla pizzo. Ponavadi jo jemo zunaj, če pa jo doma vedno delam sama testo. Ker pa je kupljeno zelo poceni, hitro in enostavno sem prvič poskusila kupljenega in je res super. Še Anže ga je z veseljem čikal 😉 Kosilo je tako en dva tri na mizi 😉

Ponavadi si na njej privoščiva: paradižnikova omaka, šunka, gobice, koruza, sir, olive, čebula, origano, jajčka. Bi dodala še artičoke, pa jih nismo imeli pri roki 😉

Dober tek.

Kaj je sledilo po pizzi (in eni rundi bejbi – spanja seveda) pa lahko preberete pri Anžetu 😉

Published in: on februar 20, 2010 at 7:39 popoldan  21 komentarjev  

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21 komentarjevKomentiraj

  1. njamsi njamsi je blo

    • Ni ni več.

  2. Hvala za tale nasvet.. glede testa.. jaz bi vse, samo brez šunke 🙂

    • Ja res je super. Če delaš samo eno se ga ne splača doma pacat 😉

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